Bar Stock Calculatora free tool from KraftyQuote

CalculatorSteelsA2

A2 for knives

A2 is an air-hardening tool steel with 5% chromium: tough, dimensionally stable in heat treat (it barely warps), and slightly more stain-resistant than a carbon steel. It needs a kiln, foil and a plate quench, so it belongs to stock-removal makers with a heat-treat oven.

Heat treat at a glance

Good forCamp and field knives, big stock-removal blades, woodworking and shop tools.
ForgingForgeable industrially (1850–2000 °F) but not used by forging bladesmiths — it air hardens
NormalizeDo not normalize; buy annealed
Austenitize1750–1800 °F, 30–45 min soak, in foil
QuenchAir or plates
Temper400 °F twice → ~61 HRC; 500 °F → ~60 with more toughness
Working hardness58–62 HRC

Typical shop values. Confirm against your supplier's datasheet.

Buying it

Precision-ground flat stock from 1/8 to 1/2 in thick, 1–4 in wide.

  • Cryo or a dry-ice bath after quench converts retained austenite and adds a point of hardness.
  • Not stainless: 5% chromium gives a little more stain resistance than 1084 or O1, and it will still spot.

Suppliers: New Jersey Steel Baron Alpha Knife Supply Jantz

Work out the bar for your knife in A2

Your knife

in
in
in
in
$/lb
Advanced: allowances & bar lengths
%
Forged: scale, decarb and clean-up (10–15%). Stock removal: extra length for layout (about 5%).
in
Saw kerf plus the stub you can't use.
Forging to shape, then grinding the spine to size? Go one size up.

Buy this bar

Recommended stock
Stock per blade
Steel weight per blade
Finished blade weight
Steel cost per blade
Waste
Minimum bar length
Bar lengthBladesBar costPer bladeLeft over
What should I charge for this knife? →

Steel is only part of the cost. Add abrasives, handle, heat treat and your time, and see the price that actually pays you.

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Knives to make from A2

Questions

Is A2 stainless?

No — 5% chromium is well short of stainless. It stains a little more slowly than 1084 or O1 and much faster than any true stainless.

Free: the one-page stock size chart

Bar sizes for ten common knife patterns, weight per inch for every standard flat bar, and quick heat-treat numbers for the usual carbon steels. Print it, tape it to the grinder.

One email with the PDF. Occasional notes on KraftyQuote after that; unsubscribe any time.